Farm to Fork Meals
Beefed-Up Cauli-Bake Platter
Wholesome remix of the beloved loaded potato bake. Here, we've swapped potatoes for roasted, tender cauliflower, offering a lighter, low-carb delight. Adorned with crispy bacon and melted cheddar, and complemented by savory ground beef, this dish guarantees healthful indulgence without compromising on flavor.
Ingredients: Cauliflower Rice, Beef Ground Bulk 90/10 Fresh Ground Fine, Cheese, Mild Cheddar, Shredded [Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color), Corn Starch (Anti-Caking Agent)], Bacon Pre-cooked Center-cut 13-17 Per # Bacon 1 Natural [Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavoring], Green Onion Iceless, Salt, Kosher [Salt, Yellow Prussiate of Soda], Black Pepper Ground
CONTAINS: Milk
Calories
500
Protein
40g
Calories
500
Protein
40g
Carbs
11g
Fat
33g
Calories
500
Protein
40g
Carbs
11g
Fat
33g




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