Farm to Fork Meals
Seared Salmon & Rice Medley
Seared to perfection, this salmon filet boasts a tantalizing coat of blackened spices. Paired seamlessly with a vibrant medley of root vegetables and fluffy white rice, it's a plate that promises both color and flavor in every bite.
Ingredients: Salmon Atlantic Fillet, Vegetable Normandy Blend [Broccoli, Carrots, Cauliflower, Zucchini, Yellow Squash], Water, Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate) and Folic Acid], Blackened Redfish Seasoning [Salt, Spices (Including Paprika), Garlic, Onion, and Silicon Dioxide (To make free flowing)]., Fresh Peeled Garlic, Salt Kosher [Salt, Yellow Prussiate of Soda].
CONTAINS: Fish
Calories
270
Protein
26g
Calories
270
Protein
26g
Carbs
26g
Fat
7g
Calories
270
Protein
26g
Carbs
26g
Fat
7g




View Meal Plans
Choose a meal plan that is right for you!